Cooking Class: All-Time Indian Favorites
- Location: Secolari Artisan Oils & Vinegars
- Address: 10300 Little Patuxent Parkway, Suite 3180, Columbia, MD 21044
- Presented By: Secolari Artisan Oils & Vinegars
- Dates: March 21, 2018
- Time: 6:30 PM to 8:30 PM
- Price: Payment is required to reserve class space.
Join Chef Ravi for this cooking class at Secolari as he recreates the magic of some of the all-time Indian cuisine favorites!
Our appetizer is a classic aloo tikki, a crunchy mashed potato and green pea cutlet stuffed with a heavenly blend of chana dal, cilantro, mint chutney, and cilantro and served with Secolari Peach Bourbon Jam. Dinner is the all-time favorite fiery lamb vindaloo served with a garlic and tomato pulao accompanied by a cucumber and peanut raita. Don’t worry - you can adjust the spice level! Dessert is rice and tapioca pudding with saffron and nuts, served with ice cream and topped with Secolari dessert balsamic.
Menu: Aloo Tikki (mashed potato and green pea cutlet); Lamb Vindaloo with Garlic and Tomato Pulao; Rice and Tapioca Pudding with Ice Cream.