Youth Culinary Day Camp

v Full day camp 9-4:30

v Hands on Cooking with Executive Chef, Dan Wecker along with help from our Kitchen and Pastry Teams

v Gain Kitchen Confidence

v Master Culinary Fundamentals

v Get experience in our EFI gardens

v Work with other youth “chefs”

v Thursday is Pastry Day

v Friday Cook-off Contest

v Limited to 12 campers

v Ages 12-16

Youth Culinary Day Camp