Clyde's of Columbia

  • 10221 Wincopin Circle
  • Columbia, MD 21044

Waterfront dining in the heart of Columbia featuring superb American fare with homemade desserts.

Attractions - General Info
  • Credit Cards Accepted:
  • Handicap Accessible:
  • Wi-Fi Access:
  • Gift Shop/Shopping On Site:
  • Reservation Recommended:
  • Reservation Required:
  • Pet Friendly:
  • Public Restrooms:
Dining
  • Reservations Accepted:
  • Patio:
  • Alcohol: Served
  • Take Out:
  • Group Dining Available:
  • Sunday Brunch:
  • Kids Menu Available:
  • Late Night Menu:
  • Live Entertainment: Next door in THE SOUNDRY
  • Off-Premise Catering Available:
Restaurant Week Lunch Menu
First Course

Choice of:
ELOTE LOCO BOWL
sweet white corn, Cotija, jalapeños, cilantro, lime crema, tortilla chips, Tajin®

ZUCCHINI "FRIES"
crispy Parmesan crust, avocado buttermilk

HUMMUS
slow-roasted tomatoes, garlic confit, extra-virgin olive oil, pita

Second Course

SHRIMP & GRITS
stone-ground grits cake, Cajun shrimp sauce, andouille sausage, Swiss chard...

FISH & CHIPS
Guinness Blond-battered cod, house-made french fries, tartar sauce...Steak Salad

SUMMER RICE BOWL
grilled chicken breast, oven-roasted tomatoes, grilled corn, avocado, scallions, cilantro-lime vinaigrette

STEAK
CHOPPED SALAD*
romaine, bacon, cucumbers, tomatoes, scallions, hard-
boiled egg, white cheddar, sunflower seeds, buttermilk
dressing

Third Course

Choice of:
Chocolate Mousse

Seasonal Cheesecake

Clyde's Homemade Brownie Sundae

Additional Information

Lunch includes 2 courses: Choice of the Appetizer or Dessert and the main entree

Reservation Link

Open Table Reservation

Lunch Price

$21.79

Credit Cards Accepted

Visa, MasterCard, American Express, Discover

Restaurant Week Dinner Menu
First Course

Choice of:
ELOTE LOCO BOWL
sweet white corn, Cotija, jalapeños, cilantro, lime crema, tortilla chips, Tajin®

ZUCCHINI "FRIES"
crispy Parmesan crust, avocado buttermilk

HUMMUS
slow-roasted tomatoes, garlic confit, extra-virgin olive oil, pita

Second Course

Choice of:
CRISPY ROASTED CHICKEN
semi-boneless half-chicken, caramelized radicchio-fresh mozzarella gratin, farro & Broccolini, charred scallion vinaigrette...

SHRIMP & GRITS
stone-ground grits cake, Cajun shrimp sauce, andouille sausage, Swiss chard...


SUMMER RICE BOWL
grilled chicken breast, oven-
roasted tomatoes, grilled corn, avocado, scallions, cilantro-
lime vinaigrette...

PAN-SEARED
ALASKA SALMON*
sweet corn fritters, lime-zested Greek yogurt, basil, extra-
virgin olive oil...

Third Course

Choice of
Chocolate Mousse
Seasonal Cheesecake
Clyde's Homemade Brownie Sundae

Additional Information

Dinner includes all three courses

Reservation Link

Open Table Reservation

Dinner Price

$34.79

Credit Cards Accepted

Visa, MasterCard, American Express, Discover