Facci Ristorante Laurel

  • 7530 Montpelier Road
  • Laurel, MD 20723

Pizza is the most popular and best-known creation of all Neapolitan cuisine. In 1889, the pizzaiolo (pizza craftsman) Raffaele Esposito created a nationalistic pizza where the colors of the Italian flag were represented by the mozzarella (white), tomato (red) and basil (green), in honor of Queen Margherita of Savoy. That was the first time that mozzarella cheese was put on top of flat bread with tomatoes and basil to create the world’s first pizza. Facci creates that original authentic product. Our imported wood burning oven was hand built by Neapolitan artisans and is maintained at a blistering 1000+ degrees. In keeping with tradition, we use only the freshest of high-quality basic ingredients including fresh fior di latte mozzarella, extra-virgin olive oil, and sea salt. Our dough is made using imported organic Caputo flour, used by the most highly rated pizzerias in Naples. Imported tomatoes from the San Marzano region, provide a natural sauce. Our mission at Facci is to transport your taste buds back to the streets of old Napoli for a truly authentic pizza experience. Buon Appetito!

Dining
  • Take Out:
  • Sunday Brunch:
  • Kids Menu Available:
Facility Info
  • Banquet Capacity 50
  • Number of Rooms 1
Restaurant Week Dinner Menu
First Course

Bruschetta Granchio- Toasted Italian Bread with fresh Basil, Arugula, Tomatoes, Parmigiana, & Lump Crab Meat

Second Course

Tortellini Alla Panna- Cheese stuffed Tortellini in a creamy Béchamel Sauce, with sautéed
Mushrooms & Prosciutto

OR

Lobster Stuffed Ravioli- House made Ravioli stuffed with fresh Lobster, Ricotta, Mozzarella, and
Parmigiano served in a creamy Rosé sauce topped with
Lump Crab Meat & Mozzarella

Third Course

Italian Trio- Samplings of our house made Zabaglione, Tiramisu, and choice of Flavored Gelato

Dinner Price

43.00

Credit Cards Accepted

Visa, MasterCard, American Express