Grille620

  • 11099 Resort Road Ste. 304
  • Ellicott City, MD 21042

Voted Best New Restaurant in Maryland, Best Chef, Best Burger, Best Seafood, and Best Steak!

Grille 620 is an American Grille featuring a seasonally inspired menu with a focus on fresh seafood and steaks! A rustic look, yet a high-end style approach to contemporary American cuisine in an inviting atmosphere creates a very unique dining experience!

To view our full menu, please visit our website!

Guests may enjoy a variety of oysters, colossal crab cocktail, or jumbo shrimp from the Raw Bar while relaxing on the patio during the summer season.

We have an extensive wine list by the glass and bottle, a wonderfully crafted specialty cocktail menu, distinctive selection of Bourbons and whiskeys, and a handpicked craft beer list. Menu changes frequently to showcase local and fresh ingredients.

Join us for Dinner!

Monday-Thursday 4pm-9pm

Friday-Sunday 4pm-10pm

Join us for Lunch!

Friday 11am-3pm

Join us for Brunch!

Saturday 11am-2pm
Sunday 10am-2pm

Dining
  • Reservations Accepted:
  • Patio:
  • Alcohol: Served
  • Take Out:
  • Group Dining Available:
  • Sunday Brunch:
  • Kids Menu Available:
Restaurant Week Dinner Menu
First Course

Choose One: SOUP DU JOUR
CAESAR SALAD
romaine hearts, shaved parmesan, crostini, homemade creamy caesar dressing
SOUTHWEST CHOPPED SALAD
romaine, corn, black beans, chick peas, avocado, crispy tortilla strips, creamy lime dressing
TUNA CRUDO
ahi tuna, cucumber, lime-cilantro, serrano chile, red onion, chipotle aioli
SHRIMP TOSTADA
shrimp ceviche, refried beans, shredded lettuce, feta cheese, avocado crema
CHICHARRONES crispy pork belly, lima beans, garlic mojo, radish slaw

Second Course

Choose One:CARNE ASADA
sliced culotte, roasted potatoes, green beans, chimichurri sauce
STRIPED BASS
clamato broth, clams, leeks
CATFISH
blackened and seared, mango pineapple salsa, sautéed collard greens
SHRIMP CARBONARA
sautéed shrimp, fresh linguine, creamy cheese sauce, bacon, toasted crumbs
CHARRED CHICKEN
black bean rice, warm corn salad
RIBEYE
or
NEW YORK STRIP

served with roasted cipollini onions, mushrooms, and potatoes
* additional $12.99*

Third Course

Choose One: DESSERT
FLOURLESS CHOCOLATE CAKE|PANNA COTTA|PINEAPPLE RUM CAKE

Reservation Link

Open Table Reservation

Dinner Price

$38.17

Credit Cards Accepted

Visa, MasterCard, American Express, Discover