World-class wines, small plate entrees, tapas-style appetizers and daily specials in a cozy, farmside setting.
Dining
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Gluten Free Options:
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Vegan Options:
- Seating Capacity - Indoor: 45
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Reservations Accepted:
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Patio:
- Alcohol: Served
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Take Out:
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Group Dining Available:
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Sunday Brunch:
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Carry-Out:
- Yes
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Off-Premise Catering Available:
