Merriweather Lakehouse

  • 10209 Wincopin Circle
  • Columbia, MD 21044

Merriweather Lakehouse, Autograph Collection is a boutique lakefront hotel in the heart of Columbia, Maryland, where peaceful views of Lake Kittamaqundi meet the energy of live music, local dining, arts and entertainment.

Spa-inspired guest rooms, a rooftop pool overlooking the water and inviting dining at lāk make the hotel an ideal destination for a concert weekend, private celebration, corporate gathering or well-earned escape. Locals are equally welcome to enjoy a lakeside meal, meet friends for drinks or experience one of the hotel’s seasonal events.

With thoughtfully designed event spaces, collaborative meeting areas and a setting that feels removed from the everyday while remaining close to everything, Merriweather Lakehouse offers a distinctly elevated way to stay, gather and unwind.

Attractions - General Info
  • Days & Hours of Operation: 24 hours
  • Handicap Accessible:
  • Wi-Fi Access:
  • Reservation Recommended:
  • Tours Offered: No
  • Pet Friendly:
Accommodations
  • Policy - Check In Time: 4:00pm
  • Policy - Check Out Time: 11:00am
  • Cancel Policy: 48 hours prior to 4pm EST on day of arrival
  • Bar/Lounge:
  • On-Site Restaurant:
  • Refrigerator in Room: Yes
  • Free Wifi:
  • Fireplace: Yes
  • Pool:
    • Outdoor
  • Fitness Center:
  • Coffee and/or Tea Maker:
  • Full Bar/Lounge:
  • Long Term Accommodations:
  • Motorcoach Parking:
  • Pet Friendly:
Dining
  • Gluten Free Options:
  • Vegan Options:
  • Kids Menu Available:
  • Breakfast:
  • Alcohol: Served
  • Group Dining Available:
  • Outdoor Dining:
  • Reservations Accepted:
  • Take Out:
Facility Info
Meeting Rooms
  • Largest Room 4048
  • Total Sq. Ft. 10221
  • Reception Capacity 400
  • Space Notes Pool on Property Crib/Rollaway available upon request Restaurant/Bar on Property
  • Theatre Capacity 400
  • Banquet Capacity 280
  • Number of Rooms 13
  • Large floor Plan PDF Large floor Plan PDF
  • Suites 13
  • Classroom Capacity 200
  • Sleeping Rooms 212
Towncenter Ballroom
  • Total Sq. Ft.: 4048
  • Theater Capacity: 400
  • Classroom Capacity: 200
  • Banquet Capacity: 250
Towncenter A
  • Total Sq. Ft.: 968
  • Theater Capacity: 70
  • Classroom Capacity: 35
  • Banquet Capacity: 50
Towncenter B
  • Total Sq. Ft.: 1056
  • Theater Capacity: 100
  • Classroom Capacity: 50
  • Banquet Capacity: 70
Towncenter D
  • Total Sq. Ft.: 968
  • Theater Capacity: 70
  • Classroom Capacity: 35
  • Banquet Capacity: 50
Towncenter C
  • Total Sq. Ft.: 1056
  • Theater Capacity: 100
  • Classroom Capacity: 50
  • Banquet Capacity: 70
Lakeside Ballroom
  • Total Sq. Ft.: 4048
  • Theater Capacity: 400
  • Classroom Capacity: 200
  • Banquet Capacity: 260
  • Reception Capacity: 250
Lakeside A
  • Total Sq. Ft.: 968
  • Theater Capacity: 70
  • Classroom Capacity: 35
  • Banquet Capacity: 50
Lakeside D
  • Total Sq. Ft.: 968
  • Theater Capacity: 70
  • Classroom Capacity: 35
  • Banquet Capacity: 50
Lakeside B
  • Total Sq. Ft.: 1056
  • Theater Capacity: 100
  • Classroom Capacity: 50
  • Banquet Capacity: 70
Lakeside C
  • Total Sq. Ft.: 1056
  • Theater Capacity: 100
  • Classroom Capacity: 50
  • Banquet Capacity: 70
Lakeside Patio
  • Total Sq. Ft.: 1900
  • Banquet Capacity: 80
  • Reception Capacity: 50
Merriweather Room
  • Total Sq. Ft.: 1600
  • Theater Capacity: 80
  • Classroom Capacity: 65
  • Banquet Capacity: 70
  • Reception Capacity: 60
Virtual Tour
PDF Menu
Dinner Price

60.00

Reservation
Dinner Menu

Enjoy a three-course dinner at lāk during Howard County Restaurant Weeks for $60 per person. Choose one starter, one entrée and one dessert from our seasonal menu.

Starters:
Arcadian Harvest Salad
English cucumbers, tiny tomatoes, herbed sherry vinaigrette

Warm Burrata
Grilled stone fruit and heirloom tomato caprese, basil, Luxardo gastrique, toasted almonds

Entrées:
Summer Vegetable Gnocchi
English pea purée, summer vegetables, seasonal pesto, poached farm egg

Air-Chilled Organic Chicken Milanese
Parmesan crust, little gem salad, pickled red onion, chive aioli, grilled lemon

Maryland-Style Shrimp Boil
Andouille, corn, new potatoes, Old Bay broth, grilled baguette

Desserts:
Grilled Peach Sundae
Taharka Bros. honey graham ice cream, honeybun cake, apricot caramel

Grasshopper Pie
Oreo crust, fudge brownie, white chocolate mint ganache