Seasons 52

  • 10300 Little Patuxent Parkway
  • Columbia, MD 21044

We use only fresh, in-season ingredients and prepare them with rustic techniques like oak-fire grilling and brick oven roasting to highlight natural flavors.

Now offering BRUNCH on Sundays from 10 AM - 1 PM!

Dining
  • Reservations Accepted:
  • Patio:
  • Alcohol: Served
  • Group Dining Available:
  • Sunday Brunch:
Restaurant Week Lunch Menu
First Course

SELECT ONE OF THE FOLLOWING
Choice of Today's Seasonal Soups (cup)
-Flatbread Shared by Two-
Roasted Roma Tomato
Garlic Pesto Chicken
Seasonal Selection

Second Course

SELECT ONE OF THE FOLLOWING
All-Natural Roasted Half chicken
*Sesame Grille Salmons Salad
Wood-Grill Boneless Rainbow Trout
*Signature Cheeseburger

Third Course

Mini Indulgence Dessert

Additional Information

Enhance your experience with these wines that pair perfectly with our Restaurant Week Menu.
White: Harvest Sun Chardonnay, Open Ranch Pinot Grigio
Red: Mirassou Pinot Noir, Farm & Fare Cellars Cabernet Sauvignon

Reservation Link

Open Table Reservation

Lunch Price

$20.19

Credit Cards Accepted

Visa

Restaurant Week Dinner Menu
First Course

SELECT ONE OF THE FOLLOWING SIGNATURE FLATBREADS TO SHARE
Roasted Roma Tomato
Garlic Pesto Chicken
Seasonal Selection

Second Course

SELECT ONE OF THE FOLLOWING
Seasonal Spinach Salad
Organic Field Greens
Crisp Romaine & Baby Kale Caesar

Third Course

SELECT ONE OF THE FOLLOWING
Cedar Plank-Roasted Salmon
*Wood-Grilled Filet Mignon
*Wood-Grilled Pork Tenderloin
All-Natural Roasted Half Chicken

Fourth Course

Mini Indulgence Dessert

Additional Information

Enhance your experience with these wines that pair perfectly with out Restaurant Weeks Menu.
White: Harvest Sun Chardonnay & Open Ranch Pinot Grigio
Red: Mirassou Pinot Noir, Farm & Fare Cellars Cabernet Sauvignon

Reservation Link

Open Table Reservation

Dinner Price

$35.19

Credit Cards Accepted

Visa, MasterCard, American Express, Discover