Stella Notte Restaurant
- 8809 Baltimore National Pike
- Ellicott City, MD 21043
A warm, comfortable dining experience featuring homemade Italian fare, pizza from a wood burning oven, unique specialty items plus a room for every occasion.
Attractions - General Info
- Tours Offered: 1
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Pet Friendly:
Dining
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Reservations Accepted:
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Patio:
- Alcohol: Served
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Take Out:
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Group Dining Available:
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Kids Menu Available:
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Off-Premise Catering Available:
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- Valid: Always
Join us in the Blue Martini Bar for Happy Hour every Monday - Friday, 4-7 pm.
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- Valid: Always
Every Sunday, kids under 12 eat free from the kids menu with the purchase of an adult entree.
Restaurant Week Lunch Menu
First Course
First Course
Soup Di Giorno
Wedge Salad- Red onion, tomatoes, bacon, Gorgonzola and bleu cheese dressing.
Pecan Shrimp - coated with honey glazed crushed peanut bread crumbs with orange yogurt sauce.
Lobster Ravioli - filled with a puree of lobster and herbed ricotta cheese, with a lobster cream sauce.
Second Course
Maryland Crab Quiche- Homemade quiche baked with crab meat, Old Bay and peppers, served on a bed of wilted baby spinach.
Chicken Italiano - Medallions of chicken, Italian seasoned bread crumbs, pan seared with garlic butter, risotto and vegetables.
Watermelon Feta Salad - with lemon vinaigrette
Spaghetti Squash Primavera - spinach, mushrooms, peppers, onions, carrots, zucchini and squash sauteed in garlic, olive oil and basil
Third Course
Homemade Bread Pudding
Chocolate Chip Cannoli
Additional Information
This menu cannot be combined with coupons or other offers! Please see server for restrictions
We will be Closed Super Bowl Sunday, February 4th.
Lunch Price
$16.99
Credit Cards Accepted
Visa, MasterCard, American Express, Discover
Restaurant Week Dinner Menu
First Course
First Course
Soup Di Giorno
Wedge Salad - red onion, tomatoes, bacon, Gorgonzola and bleu cheese dressing.
Filo Cup with Crab Tarragon - Jumbo lump crab meat in tarragon mayonnaise, served in savory filo shell cups.
Sweet and Spicy Skewers - Skewered shrimp and scallops marinated in sweet and spicy sauce, the grilled.
Watermelon and Feta Salad - with lemon vinaigrette dressing
Second Course
Rockfish and Shrimp Mediterranean - with chopped tomatoes, olives, onion and basil, served with risotto and vegetables
Fruitti Di Mare - Sea scallops, shrimp, mussels and clams in a spicy marinara broth over sea shell pasta.
Beef Stroganoff - Prime rib of beef sauteed in olive oil, simmeres in a creamy sweet and sour sauce over egg noodles. With the vegetable di giorno on the side.
Eggplant MArgarita - sliced medallions of eggplant grilled and layered with tomatoes and mozzarella cheese served over wilted spinach with lavender butter sauce.
Third Course
Homemade Bread Pudding
chocolate chip Cannoli
Additional Information
This menu cannot be combined with coupons or other offers! Please see server for restrictions. We will be closed Super Bowl Sunday, February 4th.
Dinner Price
$28.99
Credit Cards Accepted
Visa, MasterCard, American Express, Discover
