Offering an elevated menu featuring house-made fare and 50+ craft beers including our own house brand, Oliver Ales. Delicious food, excellent drinks and exciting events.
Attractions - General Info
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Pet Friendly:
Dining
- Seating Capacity - Indoor: 350+
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Reservations Accepted:
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Patio:
- Alcohol: Served
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Take Out:
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Group Dining Available:
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Sunday Brunch:
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Kids Menu Available:
Restaurant Week Lunch Menu
First Course
First Course
APPETIZER
GREEN TOMATO and CUCUMBER GAZPACHO
virgin vegetable salsa, preserved lemon cream
Second Course
ENTREE
CAPRESE GRILLED HAM & CHEESE
mozzarella, beefsteak tomatoes & prosciutto on grilled sourdough served with roasted red pepper dip & tots
Reservation Link
Lunch Price
$15.99 Per Person
Credit Cards Accepted
Visa, MasterCard, American Express, Discover
Restaurant Week Dinner Menu
First Course
First Course
APPETIZER
DEVILED EGGS
Maryland jumbo lump crab, green tomato jam, Old Bay remoulade
Second Course
MOJO PORK TENDERLOIN
peach & tomato salad, cilantro rice, black bean sauce
Third Course
LOCAL BLACKBERRY GALETTE
vanilla bean ice cream, brown butter cornbread crumble
Reservation Link
Dinner Price
$25.99
Credit Cards Accepted
Visa, MasterCard, American Express, Discover
