Elkridge Furnace Inn and Garden House

  • 5745 Furnace Avenue
  • Elkridge, MD 21075

Award-winning; a historic setting offering menus rich with authentic French flavor and artistic creativity. Also featuring gluten free menu items.

Dining
  • Seating Capacity - Indoor: 186
  • Reservations Accepted:
  • Patio:
  • Alcohol: Served
  • Group Dining Available:
  • Sunday Brunch:
  • Kids Menu Available:
  • Off-Premise Catering Available:
Facility Info
Meeting Rooms
  • Description 1st or 2nd floor rooms available
  • Largest Room 600
  • Total Sq. Ft. 2400
  • Reception Capacity 60
  • Space Notes Yes restaurant/bar on property Catering provided
  • Theatre Capacity 50
  • Banquet Capacity 40
  • Number of Rooms 6
  • Classroom Capacity 50
Multi Season Climate ControlledTent
  • Total Sq. Ft.: 3200
  • Width: 40
  • Length: 80
  • Theater Capacity: 200
  • Classroom Capacity: 225
  • Banquet Capacity: 225
  • Reception Capacity: 250
Garden House Seasonal Climate Controlled Covered Patio
  • Total Sq. Ft.: 2000
  • Width: 40
  • Length: 50
  • Theater Capacity: 50
  • Classroom Capacity: 50
  • Banquet Capacity: 50
  • Reception Capacity: 50
Restaurant Week Lunch Menu
First Course

Soup du Jour
Seafood Soup du Jour
Caesar Salad
Veal Paté

Second Course

Seafood Crepe
Sandwich du Jour
Single Crab Cake
Sicilian Meatloaf

Reservation Link

Open Table Reservation

Lunch Price

2 courses for $22.50

Credit Cards Accepted

Visa, MasterCard, American Express, Discover

Restaurant Week Dinner Menu
First Course

Soup of the Day
French Onion Soup
Summer Pickled Vegetables
Escargot
Stacked Caesar Salad
Polynesian Salad
Veal Paté

Second Course

Butcher's Cut Steak du Jour with Steak Menu Sides
Marinated Skirt Steak
Brook Trout
Pork Tenderloin Noisettes
Vegetable Linguini

Third Course

Any selection from our dessert tray

Reservation Link

Open Table Reservation

Dinner Price

2 courses $32 3 courses $40

Credit Cards Accepted

Visa, MasterCard, American Express, Discover